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إنضمامك إلي منتديات استراحات زايد يحقق لك معرفة كل ماهو جديد في عالم الانترنت ...
انضم الينا
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.. { السلام عليكم ورحمة الله وبركاته } .. اشحالكم عرب محروم .. ربكم الا بخير .. عسى الصحه والسعادة ما فارقتكم .. عندي كم سؤال وبغيت مساعدتكم .. اذا ماعليكم أمر المس طالبه كل جواب لازم مايقل عن سطرين يعني 15 كلمه .. السؤال الاول : what kind of things do people eat that are bad for them? السؤال الثاني : why do you think people eat such things , if they are not good for them ? السؤال الثالث : How do you think peoples eating habits have changed over the years ? السؤال الرابع : How could the eating habits of children be improved ? السؤال الخامس : Why do you think people are concerned about chemicals and other additives in their food ? السؤال السادس : If you could , how would you change your own eating habits ? __DEFINE_LIKE_SHARE__ |
10-20-2008, 03:52 PM | رقم المشاركة : [ 2 ] |
عضو جديد | بلييييييييييييييييييييييييييييييز بغيته ضروري
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10-20-2008, 05:06 PM | رقم المشاركة : [ 3 ] |
عضو ماسي | what kind of things do people eat that are bad for them? cookies, French fries, cake, pie, donuts, anything fried, pasta, bread, cheese, pizza, hot dogs, ice cream, chocolate, cream, movie popcorn, rice, steak, any food with white flour and sugar, alcohol, burgers, butter, sour cream. why do you think people eat such things , if they are not good for them 5 reasons for not eating healthy: 1. Availability 2. Cost 3. Confusion 4. Time constraints 5. Taste concerns How do you think peoples eating habits have changed over the years ? ---- How could the eating habits of children be improved ? Many parents worry that their child is either eating too much or too little. Perhaps your child only wants to eat one type of food—peanut butter and jelly sandwiches, for instance. One way to help your child eat well and help you worry less is to know what your job is and what your child’s job is when it comes to eating. Some food experts call this the division of responsibility.1 If your child only wants to eat one type of food, he or she is doing the parent's job of deciding what food choices are. In the division of responsibility, it is the parent's job to decide what foods are offered. Why do you think people are concerned about chemicals and other additives in their food ? What are Food Additives? A food additive is any substance that becomes part of a food product either directly or indirectly during some phase of processing, storing or packaging. Additives can either be derived from naturally occurring or synthetic materials. Direct additives are purposefully added to food in very small quantities as a result of growing, processing or packaging Food additives can only be used for specific purposes. They must serve a useful function. Manufacturers cannot use additives to deceive the consumer by disguising faulty processing or concealing damage or spoilage, nor if alternative manufacturing practices are available that are both safe and economical. Nor can food additives be used if they significantly decrease the nutritional value of the food. Why are Food Additives Used? Food additives perform a number of functions in food. In general, they can be divided into five categories: * Preservatives help to keep food fresh and prevent spoilage by controlling bacteria, mold, fungi, yeast or chemical changes. * Nutrients maintain or improve the nutritional quality of food. For example, vitamins and minerals are added to many common foods like milk, flour, cereal and margarine to make up for those likely to be lacking in a person’s diet or lost in food processing. * Processing aids make products more pleasing by improving the consistency, providing body, adding stability, helping oil and water mix, retaining moisture, or preventing lumping. * Flavors complement, magnify or modify the taste and aroma of a food. These can include spices, flavor enhancers, natural and synthetic flavors and sweeteners. * Colors give foods a desired, appetizing or characteristic color. Using food additives enables manufacturers to produce and distribute convenience foods with increased shelf life and decreased waste. Stabilizers and preservatives make it possible to ship a wide variety of foods all over the world. Nutrient supplementation and enrichment, such as adding iodine to salt, help the nutritional status of those who might not otherwise obtain certain nutrients. Food additives increase the availability, quality and safety of food while keeping costs low. In the same way that the FDA monitors additives in foods, it also monitors packaging that comes in contact with food for transporting, storing or cooking. Manufacturers are required by law to obtain approval from the FDA for all materials used in food packages before they can be marketed. Sometimes people use food packages for purposes other than FDA-regulated uses — for example, some people will turn bread bags inside out and reuse them to store food or pack lunches. The FDA strongly advises against such use because of the possible risk of lead contamination from the ink on the outside of the bread bag, or contamination from dirty hands, insects or bacteria from other contacts. If you could , how would you change your own eating habits ? --------- __DEFINE_LIKE_SHARE__ |
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10-20-2008, 05:11 PM | رقم المشاركة : [ 4 ] |
عضو ماسي | sorry that's all what i found
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